About German Stollen Bread Recipe: A stollen is a traditional German bread made of fruit and nuts, coated with powdered sugar. It is popularly made and eaten during the Christmas season when it is ...

Many Germans in Australia badly miss good old German bread. So did too Birgit and Hylko Czimmernings when they moved from Germany to Sydney. With their business “The Crunchy Loaf” they now ...

Stephan Hoppe, the German Bread Guy, offers his recipe for stollen ... before cutting. Stollen tastes best after being stored for one day to generate the full flavor. You can store by cutting ...

Stollen is a type of German sweet bread that is traditionally made for the holidays and Chef Paloma Hernandez from the Texas Culinary Institute explains its shape is made to resemble baby Jesus ...