CIA alumni are always cooking up something interesting. Here are just a few examples of CIA alumni in the news for September ...
Get to know some of our alumni stories below and learn how the CIA positioned them for career success. Earn a degree from the Culinary Institute of America and you’ll join a global network of more ...
We’re excited to welcome you to our California campus and show you everything we have to offer our students. Are you ready to explore our Napa Valley campus? Thinking of enrolling at our campus in St.
Have you dreamed of becoming a renowned chef or running your own restaurant or bakery? How about exploring a career as an event planner, food policy advocate, or even a food technologist? You’ve come ...
We’re excited to welcome you to our Texas campus and show you everything we have to offer our students. Are you ready to explore our commuter campus? Interested in enrolling at our state-of-the-art ...
“CIA gave me the foundation and understanding of the business, from the basics to the complex, through both the associate and bachelor’s programs.” My first job after graduation was at the Four ...
Welcome to the Culinary Institute of America blog. Find admissions tips, campus life, cooking videos, alumni news, and more. Chef Robert Tremblay starts things off with the all-important taste of salt ...
CIA instructors include acclaimed master chefs, top food industry executives, world-famous restaurateurs, published authors, master sommeliers, and more.
Take this trip to Greece and walk in the footsteps of the world’s greatest philosophers like Plato and Aristotle. A country known for its remarkably preserved ruins, archeological museums, and fusion ...
Want to explore cuisines and flavors from the mountains? From the sea? The rainforests? You’ll find all three in Peru, home to a rich fusion of ingredients and cooking techniques. While there, you’ll ...
Tina M. Cortez ’26 is a Food Business Management major. An internship (or “externship,” as we like to call it in this industry) is probably one of the most nerve-racking yet exciting things a CIA ...